Assistant "Defrosting System"

Our Defrosting system guarantees you a gentle thawing, up to 40% energy savings, low nucleation on the thawing material, a meat quality that is almost equivalent to fresh meat and has an extremely low thawing loss and much more.

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Our system generates fog with the help of special nozzles, which lays down then as a ripe on the frozen food and deprives of the cold from the core. Your advantage of this defrosting system is that the surface always stays cold.

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The optimal defrosting process is controlled by the product to be defrosted. By monitoring surface-, core- and room temperature, the controller regulates the thawing process in such a way that ongoing maturation on the product is maintained. Slowly rotating rotors ensure an evenly distributed temperature in the room.

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The defrosting system consists of stainless steel radiators, Rotators, Fog Nozzles, measuring probes and microprocessor control. So it can be installed almost in any room.

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Use the principle of nature to defrost and benefit from the many advantages. Our application engineers will be happy to advise you.